Thursday, November 3rd | 12:30pm | Under the Bayou Oaks Islandside $80++ per person (Limited reservations) This gourmet picnic will take place under the shady oaks as chefs cook tableside for you. The curated menu will be centered around local and sustainable ingredients. Master Sommelier, Michael Jackson and Kendall-Jackson Winery will showcase their Estate and Grand Reserve wines. We will finish the afternoon with a Vine to bar Chocolate Tasting.
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